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Pengoon is a small, 16 acre, farm specialising in dairy. It produces clotted and double cream, and butter from the farm’s own Jersey herd and also sells free range eggs. Available by mail order or direct from the farm. Cornish Butter Made from…

Trewithen Dairy grew from generations of dairy farming, with processing starting in 1994. It now produces a full range of bottled milks, clotted and liquid cream, butter, yoghurt and creme fraiche. Cornish Yoghurt Trewithen’s Cornish Yoghurt…

Cornish Country Larder is part of Arla Foods, based at the Trevarrian Creamery located on the stunning North Cornwall coast between Newquay and Padstow. They are a leading producer of fabulous tasting soft cheeses including Cornish Brie’s,…

Whalesborough is a small family business based on the North Cornish coast making handmade top quality award winning cheeses in small batches. They use local pasteurised Cornish cows’ milk and their own unique recipes – developed over the last 14…

It was in the year 2000 that Alastair Rogers first considered cheese making, but not until 2006 when he met Bernadette that they began to establish the idea. Production began in a small way with the help of their local outlets and friends who kindly…

Collier’s Cornish Cheese is a small company based in Penryn in Cornwall founded and run by Sue Collier who has been a cheese maker in Cornwall for several years. Sue was the head cheesemaker for Menallack Farm and won various awards for her…

Cornish Yarg, now made by Lynher Dairies Cheese Company near Truro, was first made thirty years ago on a farm on Bodmin Moor. Spell the name of its creator – Alan Gray –backwards and you have the answer as to how Yarg got its name! Catherine Mead…