An exceptional celebration of Cornish food and drink attracting more than 40,000 visitors over its three days. On Truro's Lemon Quay will be sited the giant marquee divided into the Food and Drink Pavilion for exhibitors selling produce for take home purchases; the Croust Bar for on-site consumption; and the Chef's Theatre for cookery demonstrations by Cornwall's top chefs. There will also be other food related events and special offers throught the city.