| 1 |
Sieve together the flour,salt,spices,baking powder and bicarbonate of soda. |
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| 2 |
Rub in the butter and add the sugar. |
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| 3 |
Spoon the syrup into a cup, stand in shallow water in a pan and heat gently until soft.Pour the liquid syrup on to the other ingredients and work in thoroughly. |
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| 4 |
Flour the hands and roll the mixture into small balls. |
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| 5 |
Place on a greased baking tray, well spaced out. |
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| 6 |
Bake at 400f, moving the biscuits from the top to the bottom shelf of the oven the moment they begin to brown. |
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