Category: Vegetarian & Vegan
Cornwall’s maritime climate gives vegetarian and vegan lots more flavour.
The Bakehouse at the Old Sawmill is a small batch artisan bakery in South East Cornwall. Handmade using organic stone milled flour, no preservatives are used and the bakery is also vegan friendly. Orders can be placed on-line for local delivery on Saturdays.
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Cornish Saffron is a small family business situated in the hamlet of Curgurrell on the Roseland Peninsula growing 100% pure Cornish saffron and a few other herbs and spices, flowers and vegetables. Saffron has been highly prized and used in Cornish cuisine since early times when it was traded from…
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Hedgerow Pantry provides an interesting range of preserves, chutneys, sauces, marmalades and vinegars. They are sold in several town outlets in Launceston and Liskeard and at community markets at Padstow, Launceston and St Neot. Products are suitable for vegetarians, vegans, and are gluten free. Only chutneys contain mustard, and only…
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Cornwall’s soil is naturally acidic, ideal for growing blueberries, which is one reason for growing them here in Menherion, says Cornish Blueberries. They are also delicious and good for you, very different in flavour from those you buy in the supermarkets. Although not officially registered as organic, no pesticides are…
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The Cornish Coconut Company makes non-dairy, vegan ice cream under the Coconuts Organic brand name, mainly through Tesco stores. A wide range of natural flavours include mint choc, pure chocolate, pure caramel, rum 'n' raisin, creamy coconut, choc orange swirl and double caramel.
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The Cornish Mushroom Company uses organic methods to cultivate mushrooms mainly for chefs based in Cornwall but also sells online, in Truro Farmers' Market and can be visited (other than on Sundays). They also produce mushroom related food products and the grow-your-own mushroom kits. They produce fresh, exotic mushrooms that…
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