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The Purple Pig Company was born in April 2010 to bring delicious homemade Pate, Houmous and other goodies to Cornwall using local, free-range and organic ingredients wherever possible.

Their first ever venture was at the inaugural St Buryan Farmers Market where they were overwhelmed by the interest and support shown in our products.  Now they regularly supply many local retailers throughout West Cornwall. You can also find The Purple Pig at many local food fairs and markets throughout the year.

Luxury Chicken Liver Pate
Cream, shallots, smoked bacon and a dash of port help to give this pate a decadent flavour

Farmhouse Pate
An autumnal pate with pork and apple for a real country taste.

Cornish Pate
Purple Pig’s flagship pate is slightly coarse with a Cornish feel using locally produced Hogs Pudding and Cornish clotted cream

Venison, Juniper & Redcurrant Pate
A delicious combination of meaty venison with the aroma of juniper and added  zing of redcurrants

Turkey, Sage & Cranberry Pate
A seasonal twist with traditional Christmas flavours

Luxury Christmas Pate
A luxury festive pate with apricots, brandy & port. A great addition to your Christmas table

Prawn & Crab Pate
A textured pate of prawns and local Newlyn crabmeat with a dash of brandy and a slightly spicy undertone provided by cayenne pepper

Smoked Salmon Pate
A gorgeous medley of smoked and home poached fresh salmon

Smoked Mackerel Pate
A delicate pate made with local smoked mackerel, horseradish and fresh chives

Traditional Houmous
Chickpeas and tahini paste combine in this garlicky spread

Roasted Onion Houmous
Caramelised onions give this houmous an additional texture and slightly sweet taste

Green Pesto Houmous
A traditional houmous with an Italian feel provided by the basil pesto

Fiery Houmous
Our own homegrown organic red chillies give this traditional houmous an added kick

Roasted Red Pepper Houmous
Italian flavoured houmous with sweet roasted red peppers flecked through

Lemon & Coriander Houmous
Fresh coriander and fresh lemon zest and juice give this houmous a zingy taste

Green Olive Houmous
Salty green olives give this houmous a Greek feel

Aubergine and Cumin Houmous
Roasted Aubergines and cumin lend this houmous a Moroccan flavour


Our Address:

15 Tower Meadows, St Buryan, Penzance, Cornwall, TR19 6AJ


50.075219, -5.624510999999984


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