Category: Ciders

Skreach cider is made from freshly pressed Cornish and West Country apples – never concentrate! –  in St Buryan. The juice is fermented and then blended, to make a medium and a dry cider.

Touchwood Cornish Cider is the result of a long-term project by proprietor Nigel Smith to reinstate apple growing and cider making on hissmall farm in Cornwall. When he first came to the farm in 1984 there was an old granite circular trough in the yard, which had been used for…

Haywood Farm is located in the beautiful Allen Valley, near the village of St. Mabyn, approximately 4 miles from Wadebridge. The Bray family have farmed here since 1919, but cider has been produced on the farm’s granite cider press for centuries, supplying the families and labourers with the Westcountry’s favourite…

St Ives Cider is a Cornish family business owned by David and Kate Berwick. David combines his experience as a winemaker with traditional cider techniques to produce a range of hand-crafted artisan ciders. Kate runs the office side of things and taste tests new ciders as they are developed. As with…

Cornish Orchards are famous for their farm produced ciders and apple juices using eight varieties of carefully blended juice. CAMRA award winning cider maker and receiver of Taste of the West awards for seven consecutive years. Also producing elderflower presse, apple cider vinegar, and summer and winter (mulled) varieties.  …