Category: Smoked Fish
Pengelly's have been serving local people and Cornish restaurants for over half a century. They supply the finest day-caught fish and shellfish from sustainable stocks fished by traditional methods from the small day boats of Looe. Retail shops are at Looe and also Liskeard, both open seven days a week….
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Tregida are a multi-award winning family business producing oak smoked fish, meat, and game. Scallops, fishcakes, pates. Tregida also supply fresh fish and shellfish. "No artificial additives or flavourings – just sea salt and oak." Oak Smoked Breakfast Kippers Smoked the traditional way with no artificial colours or flavourings. They…
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Quayside Fish is an award winning Cornish fishmonger situated in Porthleven – a small historic Cornish fishing village. Weather permitting, fish and shellfish are landed directly from small inshore boats owned by local Porthleven fishermen, and they also source sustainably caught fish from day boats landing at ports such as…
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W Harvey & Sons are the prime suppliers of crab meat in Cornwall and were founded in 1955. Crabs are the core part of their business, stored in seawater holding tanks for the shortest period to ensure top quality for customers. Crabs Crab processing factories cook and process live crabs…
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