Dairy Crest

Cornwall provides the home of Dairy Crest‘s Davidstow Cheddar cheese: a prize-winner at regional, national and international cheese exhibitions. One of Britain’s best selling cheddars.

Dairy Crest is now owned by the Canadian holding company Saputo.

Davidstow Mature Cheddar

Typically matured for 14 months with a perfectly balanced, rich, long-lasting, full and ‘nutty’ flavour Davidstow Mature has a creamy texture and pale glow. A special cheese to be enjoyed everyday, it’s best in a classic Ploughman’s lunch with ham off the bone, some Cornish pickle and a fresh, crusty white loaf.

Davidstow Extra Mature Cheddar

Davidstow Extra Mature is typically matured for at least 18 months. It is intense, yet pleasantly sweet, with added layers of complexity and concentrated bursts of flavour due to the naturally occurring crunchy crystals that the cheese acquires with age.

Davidstow 3 Year Reserve Special Vintage

The pinnacle of the Davidstow range, as the name suggests, this exquisite addition is matured for at least 3 years. Taking its time to mature and develop a deep combination of rich & creamy flavours and crumbly, flinty texture. This is the ultimate cheddar in the Davidstow collection and boasts an unrivaled taste experience.


Davidstow Creamery, Davidstow, Camelford, Cornwall, PL32 9XW


50.6491522, -4.6348705


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  1. Hi Benn. We’re simply a listing website for Cornish food producers and so don’t supply any product ourselves. You will…

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