Hampsons of Hayle

Hampsons is a  local quality butcher also making pasties, pies, saffron cake and confectionery since 1946. A second shop at 33 Fore Street, Hayle deals mainly in take-away food.

Open 08:00 – 17:00 Monday to Saturday.


Hampsons sell a wide range of meats, locally sourced, including beef, lamb, pork and poultry and produce their own sausages and burgers.


Home-made steak pies, steak and kidney, chicken and ham, lamb and leek, bacon and egg and game pies.


Classic Cornish pasties but with a very high meat content (21% steak instead of the usual 12.5% for a Cornish pasty).

Saffron Cake

Hampsons make traditional cakes such as saffron buns, Madeira cake, flapjacks, shortbreads, eccles cakes, scones, heavy cake and ginger cake.


20 Chapel Terrace, Hayle, Cornwall, TR27 4AB


50.183639, -5.420391


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